Côtes du Ventoux
- Grenache ( 60% )
- Cinsault ( 40% )
Fine rosé wine, fruity and long in the mouth
Vineyards located in Trias terroir.
Thermo wine making regulated in direct pressing.
Manual grape harvest wich allows the selection of the clusters.
To consume between 10° and 12°
Food / wine pairing:
Goes well with many and varied starters, Asian dishes and fish.
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