Côtes du Rhône
Cuvée Les Coteaux
Grapes varieties:
- Grenache 65%,
- Syrah 35%
Description:
Supple and fruity red wine
Location:
Vineyards located in Trias terroir. Vines planted in stony soil.
Terroir:
Argilo-calcareous ground.
Vinification method:
Traditional wine making in tank.
Temperature:
To consume between 15° and 18°
Food / wine pairing:
This red wine will accompany you throughout the meal
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